2 Cooking Sauces & Recipe

Macronutrients
Energy 131.0 kcal / 548.1 kJ
Protein 1.6 g
Carbohydrates 6.6 g
Sugar content in carbohydrates 3.3 g
Fat 9.8 g
Saturated fat content in fats 1.6 g
Others
Fiber 1.6 g
Sodium 0.5 g
Dietary information
Vegan
Vegetarian n.A.
Nutri-Score A B C D E
2 Cooking Sauces & Recipe by org-usda-test is licensed under ODbL